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1 fillet
A n filet m ; 400 g of beef fillet 400 g de filet de bœuf ; a pork fillet un filet de porc ; three sole fillets ou three fillets of sole trois filets de sole. -
2 fillet of pork
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3 fillet
fillet [ˈfɪlɪt], filet (US) [fɪˈleɪ]1. noun[of beef, pork, fish] filet m[+ fish] découper en filets3. compounds* * *['fɪlɪt] 1.noun filet m2.transitive verb enlever les arêtes de, fileter [fish] -
4 fillet
1. noun(Gastr.) Filet, das2. transitive verbfillet of pork/cod — Schweine-/Kabeljaufilet, das
filetieren; (remove bones from) entgräten [Fisch]* * *['filit] 1. noun(a piece of meat or fish without bones: fillet of veal; cod fillet; ( also adjective) fillet steak.) das Filet, Filet-...2. verb(to remove the bones from (meat or fish).) als Filet zubereiten* * *fil·let1[ˈfɪlɪt]I. n Filet ntII. vtto \fillet a fish einen Fisch entgräten2. (cut into pieces)to \fillet fish/meat Fisch/Fleisch filetierenfil·let2[ˈfɪlɪt]n* * *['fIlɪt]1. nfillet of beef/lamb — Rinder-/Lammfilet nt
2) (for the hair) (Haar)band nt2. vt (COOK)filetieren* * *fillet [ˈfılıt]A s1. Haar-, Stirnband n2. Leiste f, Band n, Streifen mb) Filete f (Gerät zum Anbringen von a)4. ARCH Leiste f, Reif m, Rippe f5. GASTR Filet n:fillet of veal Kalbsfilet;fillet steak Filetsteak n6. Heraldik: schmaler Saum des WappenschildesB v/t2. GASTRa) filetieren, Filets herauslösen ausb) als Filet zubereiten* * *1. noun(Gastr.) Filet, das2. transitive verbfillet of pork/cod — Schweine-/Kabeljaufilet, das
filetieren; (remove bones from) entgräten [Fisch]* * *n.Filet -s n. -
5 fillet
'filit
1. noun(a piece of meat or fish without bones: fillet of veal; cod fillet; (also adjective) fillet steak.) filete
2. verb(to remove the bones from (meat or fish).) cortar en filetes; quitar la raspafillet n filetetr['fɪlɪt]1 filete nombre masculino1 cortar en filetes, filetearfillet ['fɪlət, fɪ'leɪ, 'fɪ.leɪ] vt: cortar en filetesfillet n: filete mn.• filete s.m.• listón s.m.• prendero s.m.v.• cortar en filetes v.
I 'fɪlət, 'fɪlɪtmass & count noun ( Culin) ( of beef) filete m, solomillo m (Esp), lomo m (AmS); ( of pork) lomo m; ( of fish) filete m; (before n)a fillet steak — un filete, un solomillo de ternera (Esp), un bife de lomo (RPl)
II
transitive verb \<\<meat\>\> cortar en filetes; \<\<fish\>\> quitarle la espina a['fɪlɪt]1.N [of meat, fish] filete m2.VT [+ meat, fish] cortar en filetes3.CPDfillet steak N — (individual) bistec m, solomillo m (Sp), bife m de lomo (Arg, Uru); (=meat) solomillo m (Sp), lomo m de res (LAm)
* * *
I ['fɪlət, 'fɪlɪt]mass & count noun ( Culin) ( of beef) filete m, solomillo m (Esp), lomo m (AmS); ( of pork) lomo m; ( of fish) filete m; (before n)a fillet steak — un filete, un solomillo de ternera (Esp), un bife de lomo (RPl)
II
transitive verb \<\<meat\>\> cortar en filetes; \<\<fish\>\> quitarle la espina a -
6 fillet
n. haarband; lendestuk van vlees of visfillet12 filet ⇒ lendestuk, haas♦voorbeelden:fillet of pork • varkenshaas————————〈 werkwoord〉1 fileren ⇒ ontbenen, ontgraten -
7 lomo
lomo sustantivo masculino lomo de burro (RPl) or (Chi) de toro (Auto) speed bump ( de vaca) (AmL) fillet steak ( de cuchillo) back
lomo sustantivo masculino
1 back
2 Culin loin
lomo (embuchado), cured loin of pork
3 (de un libro) spine Locuciones: a lomo(s), on the back familiar de tomo y lomo, bulky, heavy, important: se armó un jaleo de tomo y lomo, there was quite a ruckus ' lomo' also found in these entries: Spanish: tomo - filete English: back - idiot - loin - spine - downright - fillet - road - speed -
8 шницель
м. кул. shnitzel (fillet of pork or veal). -
9 cutlet
noun1) (of mutton or lamb) Kotelett, das2)veal cutlet — Frikandeau, das
3) (minced meat etc. in shape of cutlet) Hacksteak, das* * ** * *cut·let[ˈkʌtlət]nveal \cutlet Kalbskotelett nt* * *['kʌtlɪt]n(= boneless chop) Schnitzel nt; (= fish fillet) (Fisch)schnitzel nt; (of chopped meat) (paniertes) Hacksteak* * *cutlet [ˈkʌtlıt] s1. a) Schnitzel nb) Kotelett n2. Hacksteak n* * *noun1) (of mutton or lamb) Kotelett, das2)veal cutlet — Frikandeau, das
3) (minced meat etc. in shape of cutlet) Hacksteak, das* * *n.Kotelett -s m.Schnitzel n. -
10 veal
1. n телятинаveal cordon bleu — телятина «кордон блё»
2. n редк. телёнок,3. v амер. откармливать телят на убой4. v амер. разделывать телячью тушуСинонимический ряд:animal flesh (noun) animal flesh; beef; flesh; lamb; meat; mutton; pork; turkey; venison
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